What you'll need (all your Thanksgiving leftovers because making this from scratch would definitely be a headache):
- gravy/cream of mushroom soup
- shredded turkey
- green beans (and/or other veggies--I used sauteed onions and mushrooms with this one too)
- mashed potatoes
- grated cheese
Basically, you just layer everything over and over and over until you run out of room in your casserole dish! I like to finish with mashed potatoes and grated cheese on the top. Bake at 350* for about 30 minutes, or until it's warmed through and you're good to go! Plus, it gets all your leftovers out of separate dishes and into one; much more manageable in a crowded refrigerator.